STRAWBERRY TART SAISON 5.7%

This Farmhouse Ale is lightly soured with our house culture, then fermented with a Farmhouse Ale yeast. The acidity of the beer helps add to the overall fruit character as the beer is then aged on loads of BC grown Strawberries, lending both colour and full flavour of the local Strawberries.

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RASPBERRY & FENNEL SOUR WEISSE 4.7%

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SAUVIGNON BLANC WILD FARMHOUSE ALE 6.8%