Community Appreciation at Field House Brewing!

To the community that makes it all possible: this one’s for you!⁠
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From Feb. 10-23, join us for our Community Appreciation Event, featuring our special $50 Shareable Dining Menus at our tasting rooms. ⁠Bring your crew, share some laughs, and dig into the flavours that bring us all together.⁠
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Here's what’s on the table...⁠

Abby Menu

Dill Dip: Creamy dip with dill pickles, cream cheese, and FH Farms' dill, served with chips.

BBQ Pork Belly Pizza: Our signature dough topped with BBQ sauce, mozzarella, bell peppers, onions, confit garlic, and slow-braised pork belly.

Mimosa Sour Cheesecake with Lemon Curd: Creamy cheesecake with Mimosa sour syrup and tangy lemon curd.

Chwk Menu

Cheesy Corn Dip: Local Chilliwack corn and white cheddar topped with mozzarella, served hot in a cast-iron skillet with tortilla chips.

Dill Chicken Flatbread: Flatbread spread with our dill dip, topped with fire-roasted chicken, Spanish onion, and mozzarella.

Blueberry Cheesecake Jar: No-bake cheesecake topped with sweet blueberry compote.

Both menus include two beers (excluding 20oz pours) and two ‘ Beer on Me‘ beer cards.

Stay tuned for another community appreciation event coming soon. Sign up for our newsletter to get the info first!

Cheers to the best community we could ask for! ⁠